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Ellners Broth
Ellners Broth is used to induce spore formation in Clostridium perfringens.
Composition*
Ingredients
Proteose Peptone
Yeast Extract
Starch
Magnesium Sulphate
Monopotassium Phosphate
Disodium Phosphate
g/L
10.0
3.0
3.0
0.1
1.5
50.0
Application
Food
Dairy
fdef
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*Adjusted to suit performance parameters.
Final pH (at 25°C): 7.8 ± 0.2
g/L: Suspend 67.60 g of the powder in 1000 mL distilled water.
